Books by author Claudia Sunderkamp

Showing 1 – 3 out of 3 results

1. 

   Rotweinservice. Präsentieren, Öffnen und Servieren einer Rotweinflasche am Tisch des Gastes (Unterweisung Hotelfachmann / -frau)

   Claudia Sunderkamp | Grin Verlag, 2015

   
   

   In stock at our supplier - Shipping in 9 - 11 days

   Language: German

   Binding: Paperback

   12.79 €

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2. 

   Brechen einer Mundserviette: Die Jakobinermütze (Unterweisung Hotelfachmann / -fachfrau)

   Claudia Sunderkamp | Grin Verlag, 2015

   
   

   In stock at our supplier - Shipping in 9 - 11 days

   Language: German

   Binding: Paperback

   12.79 €

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3. 

   Hauptstadt Berlin. Folgen der Expansion im Luxussegment des Hotelmarktes am Beispiel des Four Seasons Berlin

   Claudia Sunderkamp | Grin Publishing, 2015

   
   

   In stock at our supplier - Shipping in 15 - 20 days

   Language: German

   Binding: Paperback

   37.77 €

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